Description
Production Techniques: The must obtained from raisins is matured for 4 months in wooden casks.
$23.95
Varietal: 100% Malvasia.
Alcohol Content: 16% vol.
Colour: Antique golden yellow with amber hues.
Bouquet: Of dry fruit with final notes of honey.
Flavour: Sweet and embracing with great body and harmony.
Serving Suggestions: Extremely pleasant with all types of dessert, including Tuscan cantuccini (almond biscuits), and with fresh fruit.
Serving Temperature: Serve at room temperature.
Available on backorder
Production Techniques: The must obtained from raisins is matured for 4 months in wooden casks.
| Aging | Oak Casks, Stainless Steel Vats |
|---|---|
| Alcohol Content | 16.00% |
| Classification | VdT |
| Grape Varietal | Malvasia |
| Colour | White |
| Producer | Bartali |
| Country of Origin | Italy |

$11.95
Varietal: 80% Trebbiano, 20% Malvasia.
Colour: Light straw yellow.
Bouquet: Good intensity with notes of white flowers.
Flavour: Fresh and smooth, with a good aromatic persistence.
Serving Suggestions: Raw vegetables with olive oil dip (pinzimonio), pasta with light sauces, white meats and soft cheeses.
Serving Temperature: Serve at 10-12°C.
Bottle: 750ml. Also available in 5 Lt., 10 Lt. and 20 Lt. Bag-In-Box.

$13.55
Vintage: 2021
Varietal: 80% Sangiovese, 20% Canaiolo.
Classification: Toscana Rosso IGT
Colour: Brilliant ruby red.
Bouquet: Persistent, with a delicate scent of violets and fresh fruit.
Flavour: Round and harmonious, good body and soft tannins.
Alcohol Content: 13% vol.
Serving Suggestions: Roasts, white and red meats.
Serving Temperature: Serve at 18-20°C.

$14.55
Varietal: Sangiovese 100%
Vintage: 2021
Alcohol Content: 13%
Classification: IGT
Colour: Ruby red.
Bouquet: Delicate scent of violets and red berries, fresh and intense.
Flavour: Pleasantly fresh with soft tannins and a clean and elegant finish.
Serving Suggestions: It easily pairs with appetizers, first courses and non-spicy second courses.
Serving Temperature: Serve at 18-20°C.
Bottle: 750ml

$16.55
Vintage: 2021
Varietal: 50% Primitivo, 40% Montepulciano, 10% Sangiovese
Alcohol: 14% Alc/Vol.
Classification: Puglia IGT
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Deep ruby red with purple hues.
Aroma: Ripe fruits, plums and spicy notes.
Flavour: Full, harmonious with round tannins, persistent.
Suggested pairings: Roasts, braised meats, white and red meats.
Serving: 18°C – 20°C
Bottle Size: 750 ml, Also available in 5 Lt. and 20 Lt. Bag-In-Box.
Uncork half hour before serving.

$19.95
Vintage: 2021
Classification: DOCG
Varietal: 100% Sangiovese
Alcohol: 13% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Intense ruby red.
Aroma: Intense and fruity, with notes of ripe fruit and spices.
Flavour: Dry, of great quality and elegance.
Suggested Pairings: Roasts, braised meats, white and red meats.
Suggested Serving: 18°C – 20°C, Uncork half hour before serving.
Bottle Size: 750 ml

$15.95
Vintage: 2022
Classification: DOCG
Varietal: 80% Sangiovese, 20% Ciliegiolo
Alcohol: 13.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Brilliant ruby red.
Aroma: Fine and fragrant with notes of fresh fruit.
Flavour: Harmonious, round and very elegant.
Suggested pairings: Roasts, braised meats, white and red meats.
Serving: 18°C – 20°C
Bottle Size: 750 ml, Also available in bordolese bottle, half bordolese, magnum and fiasco paglia (straw covered flask).