Additional information
| Aging | Stainless Steel Vats |
|---|---|
| Alcohol Content | 12% |
| Residual Sugar | +/- 3 g/L |
| Grape Varietal | Mencía |
| Producer | Cunqueiro |
| Country of Origin | Spain |
| Acidity | ~ 5.5 g/L |
$20.55
Vintage: 2022
Varietal: 100% Mencia
Alcohol: 12%
Residual Sugar: ~ 3 g/L
Colour: Intense Cherry.
Bouquet: Fresh and fruity, reminiscent of strawberry, raspberry, with expressive oriental notes (pepper) .
Flavour: Soft, fresh, fruity, elegant and sweet.
Suggested Pairing: Hunting, red meats, roasts, stews and cured cheeses.
Serving Temperature: 9 °C
Bottle Type: Vintage Burgundy.
Available on backorder
| Aging | Stainless Steel Vats |
|---|---|
| Alcohol Content | 12% |
| Residual Sugar | +/- 3 g/L |
| Grape Varietal | Mencía |
| Producer | Cunqueiro |
| Country of Origin | Spain |
| Acidity | ~ 5.5 g/L |

$25.95
Grape Varietal: Sangiovese 100%.
Classification: Toscana Rosso IGT.
Colour: Deep ruby red with garnet nuances.
Bouquet: Intense, very complex, with hints of red fruit, cherry and plum, combined with spicy notes of coffee, cocoa and cinnamon.
Flavour: Very powerful and persistent, the tannins firm yet supple.
Serving Suggestions: Roasts, game, braised and red meat.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.

$13.55
Vintage: 2021
Varietal: 80% Sangiovese, 20% Canaiolo.
Classification: Toscana Rosso IGT
Colour: Brilliant ruby red.
Bouquet: Persistent, with a delicate scent of violets and fresh fruit.
Flavour: Round and harmonious, good body and soft tannins.
Alcohol Content: 13% vol.
Serving Suggestions: Roasts, white and red meats.
Serving Temperature: Serve at 18-20°C.

$13.55
Vintage: 2021
Classification: DOC
Varietal: 100% Montepulciano D’Abruzzo
Alcohol: 13% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Intense ruby red with a shade of purple.
Aroma: Intense fruitiness that evolves into spicy in time.
Flavour: Round and well bodied with soft and pleasant tannins.
Suggested pairings: Rich first courses, red meats and cheeses.
Serving: 18°C – 20°C
Bottle Size: 750 ml

$124.40
Vintage: 2016
Varietal: 75% Tinta de Bernal, 25% Malbec
Alcohol: 12.5% Alc/Vol.
Ageing: 24 months in French oak barrels.
Colour: Ruby red with auburn highlights, medium layer
Aroma: Nose elegant, with marked fruitiness and spicy notes.
Flavour: Wide in the mouth, with marked and integrated tannin, vibrant acidity, long and very pleasant finish in the mouth.
Suggested pairings: Ideal to accompany high-quality meat cuts, rib eye, tomahawk, lamb ribs, mature Manchego cheeses, chocolates with a high percentage of cocoa.
Serving: 18°C
Bottle Size: 750 ml

$76.65
Vintage: 2017
Varietal: 100% Syrah
Alcohol: 12.5% Alc/Vol.
Ageing: 24 months in a new French oak barrel.
Colour: Deep cherry red in colour.
Aroma: Aromas of ripe red fruits, including plums, blueberries, cherries, spices such as black pepper, toasted cocoa, vanilla.
Flavour: On the palate, smooth, integrated, fleshy, with great freshness, with smoky notes of a pleasing and persistent finish.
Suggested pairings: Pairs well with red meats in general, grilled meats with fruit sauces, mature Manchego cheeses, Provolone. Desserts based on fruit.
Serving: 18°C
Bottle Size: 750 ml

$52.20
Vintage: 2019
Varietal: 95% Malbec, 5% Syrah
Alcohol: 12.5% Alc/Vol.
Ageing: 13 months in French and American oak barrels.
Colour: Ruby red, purple rim.
Aroma: Aromas reminiscent of red fruits, with raspberries, currants, red plums, blueberries, blackberries, hibiscus flower, black pepper, and woods.
Flavour: In the mouth it is fresh, with marked and expressive tannin. Fresh and balanced acidity, good persistence and pleasant finish.
Suggested pairings: Perfect match with roast lamb, pork shoulder, cochinita pibil, and red mole with pork. Semi-mature cheeses.
Serving: 17°C
Bottle Size: 750 ml