
$20.95
Vintage: 2023.
Varietal: Malbec.
Classification: IGT Trevenezie.
Alcohol Content: 13.00% Vol .
Residual Sugar: 5 to 6 g/L.
Colour: Intense ruby red.
Aromas: Typical wild and harmonious aroma with notes of ripe plum or blackberry and black cherry jam. Sweet spice ending.
Flavour: Full-bodied, soft, slightly tannic taste with hints of berries.
Suggested pairings: Malbec is versatile in matches, from grilled red meats to savory and aged cheeses. Comes nicely with boiled and roasted meats. Ideal with eggplant burgers.
Suggested Serving: Temperature: 16-18 °C.
Bottle: 750 ml. Large glass narrowing at the rim.

$22.50
Vintage: 2022.
Varietal: Manzoni Bianco.
Classification: DOC Venezia.
Alcohol Content: 13.50% Vol .
Residual Sugar: 4 to 5 g/L.
Colour: Straw with golden highlights.
Aromas: Fine, delicate scent, reminiscent of ripe pears, with intense hints of tropical aromas, ending with a floral note.
Flavour: Full-bodied, flavourful and refined with well-balanced sweetness and fragrance.
Suggested pairings: Wine to serve with soup, especially creamed ones, and vegetable or fish.
Soufflé. Try it with shellfish or risotto with scampi or asparagus, and with capsicum pepper stuffed rabbit.
Suggested Serving: Temperature: 10-12 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.

$22.95
Vintage: 2022
Varietal: 100% Chenin Blanc
Alcohol: 13.56% Alc/Vol.
Colour: Light straw colour.
Ageing: 85% in steel tanks and 15% in French oak barrels. Blended and bottled after 11 months of aging.
Aroma: Fragrant and inviting, the wine opens with honeysuckle and pear drop; evolving to an electric current of topicality, like an island storm – pineapple, mango, zingy squeezes of lime, the flintiness of rain.
Flavour: On entry a bloom of honeycomb precedes fleshy pear and that abundance of tropical fruit, around which an enlivening acidity sculpts and cools.
Residual Sugar: 2.2 g/L
Acidity: 5.8 g/L
Bottle size: 750 ml

$25.25
Vintage: 2022
Varietal: Blend of Grenache / Syrah / Cinsault / Petit Syrah
Alcohol: 14.68% Alc/Vol.
Colour: Red and black berry colour.
Ageing: 8 months in 500 litre and 300 litre French oak barrels.
Aroma: Liquorice root, fennel seed and ground spice precede blackberries, and bramble leaf on the rich, inviting nose.
Flavour: On the palate tight, sinewy tannins wrap around tangy sour cherries, raspberries and strawberries, evolving to darker fruit, and going savoury at the edges. Medium bodied yet with a layered density of fruit. Red and black berries unroll to a juicy pomegranate finish, dusted with a hint of cacao.
Residual Sugar: 2.4 g/L
Acidity: 5 g/L
Bottle size: 750 ml

$25.25
Vintage: 2022
Varietal: A blend of Syrah / Grenache Noir / Cinsault.
Alcohol: 12.91% Alc/Vol.
Colour: Pale Salmon pink colour.
Ageing: Grenache Noir and Cinsault for 11 months in French oak barrels, Syrah in steel tanks, then blended.
Aroma: Fragrant notes of hibiscus, fynbos-spice and wild strawberries unspool on the nose.
Flavour: The palate is red-fruited and generous, plumped with raspberries, mulberries and sappy cherries; then lifted on the mid-palate with refreshing watermelon verve. Keenly balanced with a lemony acidity, all that beautiful, bright fruit is cradled in a fine-boned structure imbued from old oak ageing.
Residual Sugar: 3.2 g/L
Acidity: 5.6 g/L
Bottle size: 750 ml

$25.25
Vintage: 2022
Varietal: 100% Syrah
Alcohol: 14.56% Alc/Vol.
Colour: Deep Red
Ageing: 8 months in 500 litre and 300 litre French oak barrels and 2500 litre foudre barrels (40% third fill).
Aroma: Dried violets and kirsch scent ripe plums, black olives and red cherries on the nose. Flavour: Delicately savoury from a hint of smoked meat on the undertow. Fresh berry fruit on the palate is buoyed by a plummy acidity. Gently structured, the tannins layer in featherweight and fine along the bright red fruit profile. The finish tails in with a light dusting of black pepper spice, well balanced and refreshing.
Residual Sugar: 2.6 g/L
Acidity: 5.1 g/L
Bottle size: 750 ml

$19.95
Vintage: 2022.
Varietal: Merlot.
Classification: IGT Trevenezie.
Alcohol Content: 12.50% Vol .
Residual Sugar: 4 to 6 g/L.
Colour: Bright ruby red.
Aromas: Intensely vinous, with hints of cherries and ripe fruit.
Flavour: Full-bodied, excellent tannins, dry and pleasant.
Suggested pairings: Excellent with flavourful dishes such as mushroom or Milanese risotto, pasta and meat filled ravioli. Delightful with boiled or roast white and red meat.
Suggested Serving: Temperature: 18 °C.
Bottle: 750 ml. Large glass narrowing at the rim.

$19.95
Vintage: 2021.
Varietal: Merlot.
Classification: DOC Venezia.
Alcohol Content: 13.00% Vol .
Residual Sugar: 1 to 3 g/L.
Colour: Bright red.
Aromas: Intensely vinous, with hints of cherries and ripe fruit.
Flavour: Full-bodied, excellently balanced tannins, dry and pleasant.
Suggested pairings: Excellent with dishes such as mushroom or Milanese risotto, pasta and meat. Filled ravioli. Extremely pleasant with boiled meat, white meat and roasts.
Suggested Serving: Temperature: 18 °C.
Bottle: 750 ml. Large glass narrowing at the rim.

$13.55
Vintage: 2021
Classification: DOC
Varietal: 100% Montepulciano D’Abruzzo
Alcohol: 13% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Intense ruby red with a shade of purple.
Aroma: Intense fruitiness that evolves into spicy in time.
Flavour: Round and well bodied with soft and pleasant tannins.
Suggested pairings: Rich first courses, red meats and cheeses.
Serving: 18°C – 20°C
Bottle Size: 750 ml

$22.95
Vintage: 2022
Classification: DOCG
Varietal: 100% Sangiovese
Alcohol: 13.5% Alc/Vol.
Ageing: Slovonia Oak Casks.
Colour: Deep ruby red, verging on garnet with ageing.
Aroma: Winy, intense, fine, with scents of ripe red fruits.
Flavour: Dry, austere, warm, slightly tannic.
Suggested pairings: Roasts, meat stews, cheeses.
Serving: 18°C – 20°C, uncork half an hour before serving.
Bottle size: 750 ml

$33.95
Varietal: 100% Prugnolo Gentile
Alcohol Content: 13,5% vol.
Classification: Nobile di Montepulciano DOCG
Colour: Ruby red, verging on garnet with ageing.
Bouquet: Delicate, intense, with notes of marasca cherry and dry fruit.
Flavour: Dry, balanced and persistent, slightly tannic.
Aging: Matured in Slovonia Oak Casks for 12-18 months and then in the bottle for 6 months.
Serving Suggestions: Roasts, braised meats, red meats and game.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.

$20.95
Vintage: 2023.
Varietal: 50% Carmenère, 50% Refosco dal Peduncolo Rosso.
Classification: IGT Trevenezie.
Alcohol Content: 12.50% Vol .
Residual Sugar: 8 to 10 g/L.
Colour: Deep red with violet highlights.
Aromas: Intense and fruity with hints of undergrowth, blackberries, raspberries, blueberries and strawberries.
Flavour: Round and soft with the typical sensation of carbon maceration that exalts the spicy varietal flavours.
Suggested pairings: Can be considered a wine to drink throughout a meal, except with particularly spicy dishes and very sweet desserts. Excellent with barley soup, mushrooms and Tagliatelle with truffle. Highly recommended for entertaining friends with roast chestnuts, the autumn fruit par excellence.
Suggested Serving: Temperature: 16 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.