Description

$58.45
Vintage: 2017
Varietal: 75% Syrah, 25% Malbec
Alcohol: 13% Alc/Vol.
Ageing: 13 months in French and American oak barrels.
Colour: Cherry red with a tawny rim.
Aroma: Intense aromas of red and black fruits, where black plum, raspberry, and marked notes of spices such as clove and coarse pepper stand out. Notes of Jamaica flower, fine woods, vanilla, toasted cocoa, anise.
Flavour: In the mouth it is ample, structured, with marked and polished tannins, accentuated and balanced acidity, fresh with a pleasant finish.
Suggested pairings: Pairs well with black mole, lamb shoulder, pork rib BBQ, medium-marbled meat cuts, seared tuna with balsamic reduction.
Serving: 16°C
Bottle Size: 750 ml
4 in stock (can be backordered)

| Aging | American Oak Barrels, French Oak Barrels |
|---|---|
| Alcohol Content | 12% |
| Grape Varietal | Malbec, Syrah |
| Colour | Red |
| Producer | San Juanito |
| Country of Origin | Mexico |

$25.25
Vintage: 2022
Varietal: A blend of Syrah / Grenache Noir / Cinsault.
Alcohol: 12.91% Alc/Vol.
Colour: Pale Salmon pink colour.
Ageing: Grenache Noir and Cinsault for 11 months in French oak barrels, Syrah in steel tanks, then blended.
Aroma: Fragrant notes of hibiscus, fynbos-spice and wild strawberries unspool on the nose.
Flavour: The palate is red-fruited and generous, plumped with raspberries, mulberries and sappy cherries; then lifted on the mid-palate with refreshing watermelon verve. Keenly balanced with a lemony acidity, all that beautiful, bright fruit is cradled in a fine-boned structure imbued from old oak ageing.
Residual Sugar: 3.2 g/L
Acidity: 5.6 g/L
Bottle size: 750 ml

$124.40
Vintage: 2016
Varietal: 75% Tinta de Bernal, 25% Malbec
Alcohol: 12.5% Alc/Vol.
Ageing: 24 months in French oak barrels.
Colour: Ruby red with auburn highlights, medium layer
Aroma: Nose elegant, with marked fruitiness and spicy notes.
Flavour: Wide in the mouth, with marked and integrated tannin, vibrant acidity, long and very pleasant finish in the mouth.
Suggested pairings: Ideal to accompany high-quality meat cuts, rib eye, tomahawk, lamb ribs, mature Manchego cheeses, chocolates with a high percentage of cocoa.
Serving: 18°C
Bottle Size: 750 ml

$54.95
Vintage: 2015
Classification: Vino Spumante – Metodo Classico
Varietal: Sangiovese 100%
Alcohol: 12% Alc/Vol.
Winemaking: White Sparkling. Grapes are gently pressed to achieve minimal colour extraction. Vinification and sparkling process takes place in the total absence of oxygen. The second fermentation takes place in the bottle with a long yeast refinement (64 months). Disgorgement carried out in August 2021. Not dosed.
Ageing: In bottle.
Colour: Intense straw yellow tending to golden.
Aroma: Fruity with floral references and evident pastry notes due to the long stay on the yeasts in the bottle.
Flavour: Fresh, with very fine bubbles. Intense, complex, harmonious with a finish that recalls the olfactory notes.
Suggested pairings: Oysters, medium-aged cheeses, throughout the meal with fish preparations, including structured ones.
Serving: 8°C – 10°C
Bottle Size: 750 ml
Contains sulfites.

$37.70
Vintage: 2018
Classification: Merlot Colli Martani DOC
Varietal: 100% Merlot
Alcohol: 14.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Ageing: Almost 18 months in barrique.
Colour: Deep red Ruby with violet hues.
Aroma: Big and persistent. Full hints of fruit and undergrowth (currant and raspberry). Tertiary spicy notes of cinnamon, dark chocolate and roasted coffee.
Flavour: Dry, warm and well balanced with silky tannins, long persistence and good final freshness.
Suggested pairings: Paring with red meat, grilled meat, game meat, aged and herbal cheese.
Serving: 16°C – 18°C
Bottle size: 750 ml
May contain sulfites.

$19.55
Vintage: 2019
Classification: Grechetto Umbria IGT
Varietal: 100% Grechetto
Alcohol: 13% Alc/Vol.
Winemaking: Classic, soft pressing of the grape with skin before fermentation in a temperature controlled environment.
Ageing: Almost 4 months in stainless steel vats.
Colour: Straw yellow with greenish hues.
Aroma: Big fruity notes with hints of peach, pear and apricot.
Flavour: Fresh, full with an almond finish.
Suggested pairings: Pairing with white meat, fish, legumes soups, pasta with white sauces and fresh cheese.
Serving: 10°C – 12°C
Bottle size: 750 ml
May contain sulfites.

$28.90
Vintage: 2019
Classification: Grechetto Colli Martani DOC
Varietal: 100% Grechetto
Alcohol: 13% Vol.
Winemaking: Classic, soft pressing of the skin before the alcoholic fermentation with controlled temperature.
Ageing: Almost 8 months in stainless steel vats.
Aroma: Fine aroma with hints of peach, pear and banana.
Flavour: Fresh, pleasant and harmonic with an almond final persistence.
Suggested pairings: Pairing with starters, medium aged cheese, white meat, sea and lake fishes.
Serving: 10° – 12°
Bottle size: 750 ml
May contain sulfites.
