Description
This wine is born as a tribute to our founder Mr. Severino Fernandez and portrays the tradition, know-how and passion that we were taught generation after generation, through a hundred years of our story.
$19.95
Vintage: 2022
Alcohol: 12%
Residual Sugar: ~ 3 g/L
Colour: Yellow straw colour.
Bouquet: Fresh and expressive with fresh fruity notes, apple, peach and wild herbs.
Flavour: Fruity and powerful, reminiscent of stone fruit, with a tasty end and an excellent citric acidity.
Suggested Pairing: Seafood, fish, white meat, rice and fresh cheese.
Serving Temperature: 8 – 11 °C
Type of glass: Vintage Burgundy.
Available on backorder
This wine is born as a tribute to our founder Mr. Severino Fernandez and portrays the tradition, know-how and passion that we were taught generation after generation, through a hundred years of our story.
Aging | Stainless Steel Vats |
---|---|
Alcohol Content | 12% |
Residual Sugar | +/- 6.5 g/L |
Grape Varietal | Treixadura |
Producer | Cunqueiro |
Country of Origin | Spain |
Acidity | 6.5 g/L |
$19.95
Vintage: 2023.
Varietal: Chardonnay.
Classification: IGT Trevenezie.
Alcohol Content: 12.50% Vol .
Residual Sugar: 4 to 6 g/L.
Colour: Clear straw.
Aromas: Important fruity highlights with delicate hints of Golden delicious apples and pears.
Flavour: Dry, just the right acidity, full bodied and flavourful.
Suggested pairings: Excellent as an aperitif, it exalts starters and is delicious with fish or pasta dishes, especially strongly flavoured ones.
Suggested Serving: Temperature: 10-12 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.
$23.95
Vintage: 2022.
Varietal: Tai.
Classification: DOCG.
Alcohol Content: 14.00 %.
Residual Sugar: 2 to 4 g/L.
Colour: Intense straw with greenish yellow highlights.
Aromas: Broad and intense with a typical prevalence of bitter almonds and pleasant fruity hints. Delicate finish of green apples.
Flavour: Fresh, full-bodied with a lapping softness.
Suggested pairings: Delicious with fish dishes and boiled meat. Ideal as a conversation wine.
Suggested Serving: Temperature: 10-12 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.
$23.95
Vintage: 2023.
Varietal: 100% Glera.
Classification: IGT Trevenezie.
Alcohol Content: 11.5%.
Residual Sugar: 8 – 9 g/L.
Colour: Straw yellow with greenish highlights. Bright lively froth.
Perlage: Fine and lingering.
Aromas: Floral and delicate with a slight citron finish.
Flavour: Sharp and full-bodied.
Suggested pairings: Perfect with seafood and shellfish, as well as oily fish such as brill.
Suggested Serving: Temperature: 5-6 °C.
Bottle: 750 ml. Medium sized champagne glass narrowing at the rim.
$20.95
Vintage: 2022
Varietal: Vermentino 100%
Classification: Vermentino di Toscana IGT
Colour: Rich and luminous straw yellow.
Bouquet: Floral and fruity notes enriched by charming mineral nuances.
Flavour: On the palate it is with the notes fresh and mineral, very pleasant to drink and filled with character, with intense fruity notes among which the citruses stand out. Well-structured.
Serving Suggestions: Suitable for various pairings, from fish starters to pasta dishes, to fish or white meat main dishes.
Serving Temperature: Serve at 8-10°C
$22.95
Vintage: 2019
Classification: Sauvignon Umbria IGT
Varietal: Sauvignon Blanc 100%
Alcohol: 13.5% Alc/Vol.
Winemaking: Classic, soft pressing of the skin before the alcoholic fermentation with controlled temperature.
Ageing: Almost 6 months in stainless steel vats.
Colour: Straw yellow with greenish hues.
Aroma: Fruity with hints of peach and exotic ripe fruits. Vegetal hints of sweet pepper and tomatoe leaves.
Flavour: Fresh, big and balanced.
Suggested pairings: Pairing with seafood, fish, starters and dishes with truffle.
Serving: 10°C – 12°C
Bottle Size: 750 ml
May contain sulfites
$19.55
Vintage: 2019
Classification: Grechetto Umbria IGT
Varietal: 100% Grechetto
Alcohol: 13% Alc/Vol.
Winemaking: Classic, soft pressing of the grape with skin before fermentation in a temperature controlled environment.
Ageing: Almost 4 months in stainless steel vats.
Colour: Straw yellow with greenish hues.
Aroma: Big fruity notes with hints of peach, pear and apricot.
Flavour: Fresh, full with an almond finish.
Suggested pairings: Pairing with white meat, fish, legumes soups, pasta with white sauces and fresh cheese.
Serving: 10°C – 12°C
Bottle size: 750 ml
May contain sulfites.
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