Producer

Vintage: 2022
Classification: DOCG
Varietal: Sangiovese 100%.
Alcohol: 12.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Brilliant ruby red.
Aroma: Intense, of red fruits and minerals.
Flavour: With good body and a very elegant tanicity.
Suggested Pairings: Roasts, red and white meats, ripe cheeses.
Suggest Serving: 18°C – 20°C, uncork half an hour before serving.
Bottle Size: 750 ml

Vintage: 2021
Varietal: 100% Sangiovese.
Alcohol Content: 13.5%
Classification: DOCG
Colour: The color is a beautiful, very intense ruby red with garnet reflections given by the aging in wood.
Bouquet: The scent is very intense, vinous with hints of ripe fruit such as morello cherry.
Flavour: The taste is rich and enveloping with a tannic note that enhances its flavor.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.
Bottle: 750ml

Vintage: 2019
Classification: Chianti DOCG Reserva
Varietal: 100% Sangiovese
Alcohol: 12.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Aging: Oak Casks.
Colour: Deep ruby red.
Aroma: Intense, spicy and in excellent harmony with red fruits.
Flavour: Round and very elegant, harmonious and intense.
Suggested pairings: Roasts, grilled or braised meat, white and red meats.
Serving: 18°C – 20°C, best uncorked half an hour before serving.
Bottle size: 750 ml