Italy

$21.95
Vintage: 2021
Varietal: 100% Sangiovese.
Alcohol Content: 13.5%
Classification: DOCG
Colour: The color is a beautiful, very intense ruby red with garnet reflections given by the aging in wood.
Bouquet: The scent is very intense, vinous with hints of ripe fruit such as morello cherry.
Flavour: The taste is rich and enveloping with a tannic note that enhances its flavor.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.
Bottle: 750ml

$21.95
Vintage: 2022
Varietal: 100% Sangiovese.
Classification: Chianti Classico DOCG
Alcohol: 13.5%
Colour: It is a deep ruby red colour whose garnet highlights come from the wood it has aged in.
Bouquet: Intense aroma with traces of ripe fruit and wild cherry.
Flavour: It’s rich with a warm flavour, a touch of tannin heightens the taste.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.

$24.95
Vintage: 2016
Varietal: 100% Sangiovese.
Alcohol Content: 13%
Classification: Chianti Classico DOCG Riserva
Aging: Slovenia Oak Casks
Colour: Deep ruby red.
Bouquet: Intense, with scents of ripe blackberry and cherry, complex and elegant.
Flavour: With great body, persistent, and with a pleasantly harmonious tannicity.
Serving Suggestions: Roasts, game and braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.

$19.95
Vintage: 2019
Classification: Chianti DOCG Reserva
Varietal: 100% Sangiovese
Alcohol: 12.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Aging: Oak Casks.
Colour: Deep ruby red.
Aroma: Intense, spicy and in excellent harmony with red fruits.
Flavour: Round and very elegant, harmonious and intense.
Suggested pairings: Roasts, grilled or braised meat, white and red meats.
Serving: 18°C – 20°C, best uncorked half an hour before serving.
Bottle size: 750 ml

$39.95
Vintage: 2015
Classification: Rosso Umbria IGT
Varietal: 70% Sagrantino, 30% Merlot
Alcohol: 14.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Ageing: In oak barrels with a capacity of 500 litres (tonneau) for at least 18 months. Subsequent refinement in the bottle for 24 months.
Colour: Strong red ruby.
Aroma: Big with red fruits, undergrowth (strawberry and blueberry) hints, and spicy notes.
Flavour: Dry, warm and quiet tannins with pleasant cocoa and coffee notes.
Suggested pairings: To be served with game cooked in jugs, braised meats and aged hard cheeses.
Serving Temperature: 16°C – 18°C
Bottle size: 750 m
May contain sulfites.

$20.95
Varietal: Blend of typical white grapes.
Colour: Straw-coloured with lively greenish highlights; a soft mousse accompany a lingering and delicate perlage.
Bouquet: Elegant and caressing bouquet, with fragrant and fruity hints.
Flavour: On the palate, a charming caress and a vivid freshness are gracefully accompanied by refined pear, apple, and peach hints.
Serving Suggestions: Ideal as aperitif paired with canapé. It goes exquisitely with prawn crudités and salmon crostini. Perfect with fish and shellfish light courses and with vegetable first dishes. Excellent to drink for great occasions.
Serving Temperature: Serve at 6-8°C

$23.95
Vintage: 2021.
Varietal: 100% Refosco dal Peduncolo Rosso.
Classification: DOC Riserva.
Alcohol Content: 14.0% Vol .
Residual Sugar: 0 to 2 g/L.
Colour: Deep ruby red with magenta reflections.
Aromas: Fine and lingering with clear hints of mixed red berries. Vanilla finish.
Flavour: Full-bodied, important, warm and very harmonious
Suggested pairings: It goes wonderfully with braised meat dishes, grilled meats and long-matured cheeses.
Suggested Serving: Temperature: 18 °C.
Bottle: 750 ml. Medium sized champagne glass narrowing at the rim.

$19.55
Vintage: 2019
Classification: Grechetto Umbria IGT
Varietal: 100% Grechetto
Alcohol: 13% Alc/Vol.
Winemaking: Classic, soft pressing of the grape with skin before fermentation in a temperature controlled environment.
Ageing: Almost 4 months in stainless steel vats.
Colour: Straw yellow with greenish hues.
Aroma: Big fruity notes with hints of peach, pear and apricot.
Flavour: Fresh, full with an almond finish.
Suggested pairings: Pairing with white meat, fish, legumes soups, pasta with white sauces and fresh cheese.
Serving: 10°C – 12°C
Bottle size: 750 ml
May contain sulfites.

$16.55
Vintage: 2021
Varietal: 50% Primitivo, 40% Montepulciano, 10% Sangiovese
Alcohol: 14% Alc/Vol.
Classification: Puglia IGT
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: Deep ruby red with purple hues.
Aroma: Ripe fruits, plums and spicy notes.
Flavour: Full, harmonious with round tannins, persistent.
Suggested pairings: Roasts, braised meats, white and red meats.
Serving: 18°C – 20°C
Bottle Size: 750 ml, Also available in 5 Lt. and 20 Lt. Bag-In-Box.
Uncork half hour before serving.

$23.95
Vintage: 2022.
Varietal: Tai.
Classification: DOCG.
Alcohol Content: 14.00 %.
Residual Sugar: 2 to 4 g/L.
Colour: Intense straw with greenish yellow highlights.
Aromas: Broad and intense with a typical prevalence of bitter almonds and pleasant fruity hints. Delicate finish of green apples.
Flavour: Fresh, full-bodied with a lapping softness.
Suggested pairings: Delicious with fish dishes and boiled meat. Ideal as a conversation wine.
Suggested Serving: Temperature: 10-12 °C.
Bottle: 750 ml. Medium sized tulip-shaped glass narrowing at the rim.

$32.15
Vintage: 2021
Classification: Sparkling white wine Umbria IGT
Varietal: Autochtonous, 100% local Varietal
Alcohol: 12% Alc/Vol.
Winemaking: Early harvest of the grapes to obtain good acidity. After pressing of the grapes, the fermentation starts in stainless steel vats. Second fermentation takes place in the bottle with yeast.
Ageing: In bottle.
Colour: Straw yellow with greenish hues. Cloudy due to the yeast.
Aroma: Fruity with citrus hints, tropical fruit and mineral notes.
Flavour: Fresh, savoury and persistence with bubbles typical of the Ancestral Method.
Suggested pairings: To be served with seafood, crudités, pizza and appetizers.
Serving: 8° – 10°
Bottle Size: 750 ml
May contain sulfites.

$20.95
Vintage: 2023.
Varietal: Malbec.
Classification: IGT Trevenezie.
Alcohol Content: 13.00% Vol .
Residual Sugar: 5 to 6 g/L.
Colour: Intense ruby red.
Aromas: Typical wild and harmonious aroma with notes of ripe plum or blackberry and black cherry jam. Sweet spice ending.
Flavour: Full-bodied, soft, slightly tannic taste with hints of berries.
Suggested pairings: Malbec is versatile in matches, from grilled red meats to savory and aged cheeses. Comes nicely with boiled and roasted meats. Ideal with eggplant burgers.
Suggested Serving: Temperature: 16-18 °C.
Bottle: 750 ml. Large glass narrowing at the rim.