Wine Portfolio
Showing 41 - 60 out of 104
Page 3 out of 6
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Chardonnay Veneto The vinification process involves soft pressing and fermentation at a controlled temperature of 15-16°C to preserve the wine's freshness and aromatic complexity. It is best served chilled, at a temperature of 8-10°C, making it an excellent pairing for appetizers, light meals, rice, and fish dishes. |
$19.95 | Stainless Steel Vats 9 11.00% IGT Chardonnay Bartali Italy | Available on backorder Available on backorder | |||
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Prosecco Spago The wine typically displays a straw-yellow color with greenish highlights and a delicate, persistent perlage. Its bouquet is characterized by fragrant notes of pear, apple, and peach, making it an excellent choice for an aperitif or paired with light dishes such as seafood, shellfish, or vegetable-based dishes. It is best served chilled at 6-8°C. |
$24.95 | Stainless Steel Vats 11.00% DOP Glera Bartali Italy | Available on backorder Available on backorder | |||
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Vecchia Corona Grape Varietal: Sangiovese 100%.
Classification: Toscana Rosso IGT.
Colour: Deep ruby red with garnet nuances.
Bouquet: Intense, very complex, with hints of red fruit, cherry and plum, combined with spicy notes of coffee, cocoa and cinnamon.
Flavour: Very powerful and persistent, the tannins firm yet supple.
Serving Suggestions: Roasts, game, braised and red meat.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$25.95 | French Oak Barrels 13.5% IGT Sangiovese Bartali Italy 0.88 g/L | Available on backorder Available on backorder | |||
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Aster Grape Varietal: 60% Cabernet, 40% Merlot.
COLOR: Intense red with initially violet reflections, which turn to garnet as the wine matures in the bottle.
AROMA: Broad vegetal fragrance characteristic of the Cabernet and Merlot varieties that make up the blend. Intense notes of ripe red fruit with delicate toasted nuances.
Taste: Pleasantly soft, with velvety sensations and notes of ripe fruit.
FOOD PAIRINGS: A sociable wine, it pairs well with meat dishes, game (even when spiced), and medium to long-aged cheeses.
SERVICE: Should be served at a temperature of 18-20°C and uncorked half an hour before serving. |
$25.95 | French Oak Barrels 13.5% IGT Cabernet Sauvignon, Merlot Bartali Italy | Available on backorder Available on backorder | |||
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Brunello di Montalcino Varietal: Sangiovese 100%.
Colour: Deep ruby red, verging on garnet with ageing.
Bouquet: Slightly ethereal, then intense.
Flavour: Dry, warm, robust and lively.
Serving Suggestions: Roasts and braised meats, red meats and game.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$72.95 | Slavonia Oak Casks 14.00% DOCG Sangiovese Bartali Italy | Available on backorder Available on backorder | |||
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Rosso di Montalcino Varietal: Sangiovese 100%.
Classification: Rosso di Montalcino DOC.
Colour: Deep ruby red.
Bouquet: Characteristic and intensely fruity with notes of cherry and blackberry.
Flavour: Dry, warm and slightly tannic.
Alcohol: 13,5% vol.
Serving Suggestions: Pasta with meat sauce, roasts, red meats and game.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.
Bottle: 750ml |
$34.95 | Slavonia Oak Casks 13.5% DOC Sangiovese Bartali Italy | Available on backorder Available on backorder | |||
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Nobile Montepulciano Varietal: 100% Prugnolo Gentile
Alcohol Content: 13,5% vol.
Classification: Nobile di Montepulciano DOCG
Colour: Ruby red, verging on garnet with ageing.
Bouquet: Delicate, intense, with notes of marasca cherry and dry fruit.
Flavour: Dry, balanced and persistent, slightly tannic.
Aging: Matured in Slovonia Oak Casks for 12-18 months and then in the bottle for 6 months.
Serving Suggestions: Roasts, braised meats, red meats and game.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$33.95 | Slavonia Oak Casks 13.5% DOCG Prugnolo Gentile Bartali Italy | Available on backorder Available on backorder | |||
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Morellino di Scansano Vintage: 2022
Classification: DOCG
Varietal: 100% Sangiovese
Alcohol: 13.5% Alc/Vol.
Ageing: Slovonia Oak Casks.
Colour: Deep ruby red, verging on garnet with ageing.
Aroma: Winy, intense, fine, with scents of ripe red fruits.
Flavour: Dry, austere, warm, slightly tannic.
Suggested pairings: Roasts, meat stews, cheeses.
Serving: 18°C – 20°C, uncork half an hour before serving.
Bottle size: 750 ml |
$22.95 | Slavonia Oak Casks 13.5% DOCG Sangiovese Bartali Italy | Available on backorder Available on backorder | |||
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Bolgheri Varietal: 60% Cabernet Sauvignon, 30% Merlot, 10% Cabernet Franc.
Colour: Bright ruby red with purple hues.
Bouquet: Earthy and cherry aromas whit hints of vanilla.
Flavour: Rich, soft and mineral mouthfeel, lengthy and sapid finish.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$49.95 | French Oak Barrels DOC Cabernet Franc, Cabernet Sauvignon, Merlot Bartali Italy | Available on backorder Available on backorder | |||
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Antico Blasone Dessert Varietal: 100% Malvasia.
Alcohol Content: 16% vol.
Colour: Antique golden yellow with amber hues.
Bouquet: Of dry fruit with final notes of honey.
Flavour: Sweet and embracing with great body and harmony.
Serving Suggestions: Extremely pleasant with all types of dessert, including Tuscan cantuccini (almond biscuits), and with fresh fruit.
Serving Temperature: Serve at room temperature. |
$23.95 | Oak Casks, Stainless Steel Vats 16.00% VdT Malvasia White Bartali Italy | Available on backorder Available on backorder | |||
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Chianti Varietal: 80% Sangiovese, 20% Canaiolo.
Classification: Chianti DOCG
Alcohol Content: 13.5%
Colour: Bright, brilliant ruby red.
Bouquet: Intensely winy with scents of red fruits.
Flavour: Harmonious, round and very elegant.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$17.95 | Stainless Steel Vats 9 13.00% DOCG Canaiolo, Sangiovese Bartali Italy 0.71 g/L | Available on backorder Available on backorder | |||
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Chianti DOCG Riserva Vintage: 2019
Classification: Chianti DOCG Reserva
Varietal: 100% Sangiovese
Alcohol: 12.5% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Aging: Oak Casks.
Colour: Deep ruby red.
Aroma: Intense, spicy and in excellent harmony with red fruits.
Flavour: Round and very elegant, harmonious and intense.
Suggested pairings: Roasts, grilled or braised meat, white and red meats.
Serving: 18°C – 20°C, best uncorked half an hour before serving.
Bottle size: 750 ml |
$19.95 | Oak Casks 13.00% DOCG Sangiovese Bartali Italy 0.06 g/L | Available on backorder Available on backorder | |||
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Chianti Classico DOCG Vintage: 2021
Varietal: 100% Sangiovese.
Alcohol Content: 13.5%
Classification: DOCG
Colour: The color is a beautiful, very intense ruby red with garnet reflections given by the aging in wood.
Bouquet: The scent is very intense, vinous with hints of ripe fruit such as morello cherry.
Flavour: The taste is rich and enveloping with a tannic note that enhances its flavor.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving.
Bottle: 750ml |
$21.95 | Stainless Steel Vats 13.5% DOCG Sangiovese Bartali Italy 0.50 g/L | Available on backorder Available on backorder | |||
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Chianti Classico Riserva DOCG Vintage: 2016
Varietal: 100% Sangiovese.
Alcohol Content: 13%
Classification: Chianti Classico DOCG Riserva
Aging: Slovenia Oak Casks
Colour: Deep ruby red.
Bouquet: Intense, with scents of ripe blackberry and cherry, complex and elegant.
Flavour: With great body, persistent, and with a pleasantly harmonious tannicity.
Serving Suggestions: Roasts, game and braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$24.95 | Oak Casks 13.5% DOCG Sangiovese Bartali Italy 0.48 g/L | Available on backorder Available on backorder | |||
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Toscana Rosso Varietal: 80% Sangiovese, 20% Canaiolo.
Aging: Steel Vats
Colour: Bright ruby red.
Bouquet: Persistent, with a light scent of violet and fresh fruit.
Flavour: Harmonious, pervasive and velvety.
Alcohol Content: 13% vol.
Serving Suggestions: Roasts, white and red meats, pasta.
Serving Temperature: Serve at 18-20°C. |
$14.55 | Stainless Steel Vats 13.00% IGT Sangiovese Bartali Italy 0.80 g/L | Available on backorder Available on backorder | |||
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Chianti Vintage: 2022
Classification: Chiant DOCG
Varietal: 100% Sangiovese.
Alcohol: 13% Alc/Vol.
Winemaking: Classic, characterized by the contact of skins and grape must (maceration) in stainless steel vats.
Colour: It presents itself as a beautiful intense ruby red.
Aroma: Fruity aromas with traces of violet underbrush.
Flavour: Full-bodied, elegant, and tasty.
Suggested pairings: Rich first courses, red meats and cheeses.
Serving: 18°C – 20°C
Bottle Size: 750 ml |
$17.95 | Stainless Steel Vats 13.00% DOCG Sangiovese Bartali Italy 0.72 g/L | Available on backorder Available on backorder | |||
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Chianti Classico DOCG Vintage: 2022
Varietal: 100% Sangiovese.
Classification: Chianti Classico DOCG
Alcohol: 13.5%
Colour: It is a deep ruby red colour whose garnet highlights come from the wood it has aged in.
Bouquet: Intense aroma with traces of ripe fruit and wild cherry.
Flavour: It's rich with a warm flavour, a touch of tannin heightens the taste.
Serving Suggestions: Roasts, braised meats, white and red meats.
Serving Temperature: Serve at 18-20°C, uncork half an hour before serving. |
$21.95 | Stainless Steel Vats 13.5% DOCG Sangiovese Bartali Italy 0.54 g/L | Available on backorder Available on backorder | |||
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Prosecco Superiore Millesimato Brut DOCG Vintage: 2023.
Varietal: 100% Glera.
Classification: IGT Trevenezie.
Alcohol Content: 11.5%.
Residual Sugar: 8 - 9 g/L.
Colour: Straw yellow with greenish highlights. Bright lively froth.
Perlage: Fine and lingering.
Aromas: Floral and delicate with a slight citron finish.
Flavour: Sharp and full-bodied.
Suggested pairings: Perfect with seafood and shellfish, as well as oily fish such as brill.
Suggested Serving: Temperature: 5-6 °C.
Bottle: 750 ml. Medium sized champagne glass narrowing at the rim. |
$23.95 | 5.8 – 6.3 g/L 11.5% DOCG White Italy 8.5 100% Glera Col De Mar | Available on backorder Available on backorder | |||
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Prosecco Superiore Millesimato Venezia Extra Dry Vintage: 2022
Alcohol: 11.5%
Residual Sugar: 16-17 g/L
Colour: Dull Straw yellow with bright silky froth.
Perlage: Fine and lingering.
Bouquet: Subtle and pleasantly fruity, reminiscent of white pulp fruit.
Flavour: Soft and well balanced.
Serving Suggestions: An excellent aperitif, it is beguiling with all Mediterranean dishes.
Serving Temperature: 5 - 6 °C
Bottle: 750 ml. Elongated slender bowl on a slim stem (flute). |
$20.95 | 5.8 – 6.3 g/L 11.5% DOC White Italy 16.5 Glera, Verduzzo Col De Mar | Available on backorder Available on backorder | |||
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Prosecco Rose Millesimato Brut DOC Vintage: 2022
Alcohol: 11.5%
Residual Sugar: 8-9 g/L
Colour: Pale pink with bright, silky froth.
Perlage: Fine and lingering.
Bouquet: Delicate hints of roses and refined aroma of woodland fruits.
Flavour: Beguiling and fresh with hints of red currants and wild strawberries.
Suggested Pairings: Excellent as an aperitif: delicious with oysters, clams and scampi.
Serving Temperature: 5 - 6 °C
Bottle: 750 ml. Elongated slender bowl on a slim stem (flute). |
$23.95 | 8 11.5% DOC Rosè Italy 8.5 Pinot Noir Col De Mar | 81 in stock (can be backordered) 81 in stock (can be backordered) |